Premium Black Tiger Prawns
Big, boisterous and built for the centre of the plate, these striped giants are graded by weight rather than guesswork: thirty to forty pieces to the kilo once the ice is shaken off. Each one is thick through the body and heavy in the hand.
Why You Will Love It
- Bold black banding that looks as good raw on ice as it does charred
- Plump, meaty bodies with a clean snap when you bite in
- Unusually high in astaxanthin, the pigment behind that deep colour
- Frozen live and quick so the texture stays tight instead of turning soft
- Rich in quality protein and unsaturated fats
Kitchen Notes
- Garlic grill: split the back, brush with garlic butter and grill until the shells char
- Salt roast: bury in coarse hot salt until just opaque for a savoury, concentrated bite
- Tempura: a light batter and thirty seconds of hot oil gives a crisp shell and juicy centre
- Curry: simmer briefly in coconut curry so the sweetness cuts through the spice
Storage
Hold at minus eighteen or colder and never refreeze after thawing. Cook promptly once defrosted; refrigerate any leftovers sealed and use within a day.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.